blue ridge wine festival in blowing rock, north carolina
 

EVENTS
: Vintner's Dinners
: Fire on the Rock Chef's
Challenge
: Wine Tastings
: "Uncork the Festival"
: Seminars & Classes
: VIP Wine Gala
: Winemaking Competition

: Art Competition


:: Fire on the Rock ::

:: Match Ups ::

 

 

 

Saturday, April 12th

10:00am

Chef Will Burrell of Ciao Bello at the Meadowbrook Inn

Chef Jordan Allen of Pssghetti's Homemeade Italian Restaurant

1:00pm

Chef James Welch of Crippen’s Country Inn & Restaurant

Chef Michael Foreman of Bistro Roca

4:00pm

Chef Michael Barbato of The Manor House at Chetola Resort

Executive Sous Chef Danny Bock of Jackson’s Dining Room at the Broyhill Inn

Sunday, April 13th

10:00am

Chef Shane Cox of The Best Cellar at the Inn at Ragged Gardens

Chef Chuck Nelson of Storie Street Grille

1:00pm

"Fire on the Rock" Finals 

The Chefs with the two highest scores will compete

for the title of "Grand Champion."


 

877-295-7965 | 828-295-7851 | Email Us: info@blueridgewinefestival.com