Thursday, April 14 and Friday, April 15th
Area restaurants will team up with esteemed wineries to create Vintners' Dinners as part of the Blue Ridge Wine Festival. Prix Fixe menus will showcase the best the chef and vintner has to offer. Menus will be posted as soon as they are planned.
Participating restaurants and wineries:
Chetola Resort at Blowing Rock
and Childress Vineyards
Crippen's Restaurant
Glidewell's Restaurant
Restaurant G at Gideon Ridge Inn
Rowland's at Westglow Resort & Spa
The Table at the Inn at Crestwood
More information coming soon!
**If you need Adobe Reader to view menus,
click HERE to download for free.** |