Thursday, April 14 and Friday, April 15th

Area restaurants will team up with esteemed wineries to create Vintners' Dinners as part of the Blue Ridge Wine Festival. Prix Fixe menus will showcase the best the chef and vintner has to offer. Menus will be posted as soon as they are planned.

Participating restaurants and wineries:

Chetola Resort at Blowing Rock

and Childress Vineyards

Crippen's Restaurant

Glidewell's Restaurant

Restaurant G at Gideon Ridge Inn

Rowland's at Westglow Resort & Spa

The Table at the Inn at Crestwood

More information coming soon!

**If you need Adobe Reader to view menus,

click HERE to download for free.**